Field Crops & Horticulture – Dept. 12

Department Chairman:  U of A Master Gardeners

Lot #

CLASS 60:  FIELD CROPS

Points

12-01

Alfalfa Hay (1 block)

3      2     1

12-02

Bermuda hay (1 block)

3      2     1

12-03

Fescue hay (1 block)

3      2     1

12-04

Hybrid Sudan hay (1 block)

3      2     1

12-05

Lespedeza hay (1 block)

3      2     1

12-06

Orchard Grass Hay (1 block)

3      2     1

12-07

Corn, field (3 ears)

3      2     1

12-08

Oats (1 quart)

3      2     1

12-09

Peanuts (1 quart unshelled)

3      2     1

12-10

Sorghum Grain (6 heads)

3      2     1

12-11

Wheat (1 quart)

3      2     1

12-12

Other Field Crops, not duplicated above

3      2     1

 

Best of Show

No Points

 

 

 

 

CLASS 61:  HORTICULTURE — FRUITS

 

12-13

Apples, cooking (3)

3      2     1

12-14

Apples, red delicious

3      2     1

12-15

Apples, yellow delicious

3      2     1

12-16

Blueberries

3      2     1

12-17

Cantaloupe

3      2     1

12-18

Grapes (1 bunch)

3      2     1

12-19

Nectarines (3)

3      2     1

12-20

Peaches (3)

3      2     1

12-21

Pears (3)

3      2     1

12-22

Plums (3)

3      2     1

12-23

Watermelon

3      2     1

12-24

4-H Giant Watermelon

5      4     3

12-25

Other Fruit, not duplicated above

3      2     1

 

Best of Show

No Points

 

 

 

 

CLASS 62:  VEGETABLES

 

12-26

Beans, green snap (6)

3      2     1

12-27

Beans, lima (6)

3      2     1

12-28

Beans, yard long (6)

3      2     1

12-29

Beets (3)

3      2     1

12-30

Carrots (3)

3      2     1

12-31

Corn, ornamental (3 ears)

3      2     1

12-32

Corn, pop (3 ears)

3      2     1

12-33

Corn, sweet (3 ears)

3      2     1

12-34

Cucumbers (3)

3      2     1

12-35

Eggplant (3)

3      2     1

12-36

Fresh Herbs (limit 1 entry per herb)

 

12-37

Okra (6)

3      2     1

12-38

Onions, red (3)

3      2     1

12-39

Onions, white (3)

3      2     1

12-40

Onions, yellow (3)

3      2     1

12-41

Peas, black eye – unshelled (6)

3      2     1

12-42

Peas, other field – unshelled (6)

3      2     1

12-43

Peppers, banana (3)

3      2     1

12-44

Peppers, ornamental (3)

3      2     1

12-45

Peppers, hot (3)

3      2     1

12-46

Peppers, sweet (3)

3      2     1

12-47

Peppers, other not duplicated above (3)

3      2     1

12-48

Potatoes, Irish (3)

3      2     1

12-49

Potatoes, sweet (3)

3      2     1

12-50

Pumpkin

3      2     1

12-51

Squash, summer (3)

3      2     1

12-52

Squash, winter (1)

3      2     1

12-53

Tomatoes, pink (3)

3      2     1

12-54

Tomatoes, red (3)

3      2     1

12-55

Tomatoes, yellow (3)

3      2     1

12-56

Tomatoes, salad (6)

3      2     1

12-57

Turnips (3)

3      2     1

12-58

4-H Giant Pumpkin

5      4     3

12-59

Other Vegetable, not duplicated above

3      2     1

 

Best of Show

No Points

 

 

 

 

CLASS 63:  OTHER HORTICULTURE

 

12-60

Gourd, luffa (1)

3      2     1

12-61

Gourd, dipper (1)

3      2     1

12-62

Gourd, ornamental (1)

3      2     1

12-63

Gourd, other (1)

3      2     1

12-64

Nuts, pecan (1 quart unshelled)

3      2     1

12-65

Nuts, other (1 quart unshelled)

3      2     1

12-66

Sunflower (1)

3      2     1

 

Best of Show

No Points

 

 

 

 

CLASS 64:  HERBS

 

 

A pod, rosette or spray (2 sprigs) may be entered.

 

12-67

Lavoge

3      2     1

12-68

Mint

3      2     1

12-69

Nasturtium

3      2     1

12-70

Oregano

3      2     1

12-71

Rosemary

3      2     1

12-72

Sage

3      2     1

12-73

Summer Savory

3      2     1

12-74

Sweet Majoram

3      2     1

12-75

Tarragon

3      2     1

12-76

Thyme

3      2     1

12-77

Winter Savory

3      2     1

12-78

Wild Card Herb, not duplicated above

3      2     1

 

Best of Show

No Points

 

 

 

 

Class 65:  Veggie Characters

 

12-79

Character made from a Vegetable

3      2     1 

 

 

 

 

Class 66:  Wildlife Habitat Foods

 

12-80

Elderberries (1 cluster)

3     2      1

12-81

Possum Grapes (1 cluster)

3     2      1

12-82

Persimmons (6)

3     2      1

12-83

Black Walnuts (3)

3     2      1

12-84

Hickory Nuts (6)

3     2      1

12-85

May Pops (3)

3     2      1

12-86

Wild Grapes (1 cluster)

3     2      1

12-87

Wild Plums (6)

3     2      1

12-88

Wild Cherries (10)

3     2      1

12-89

Acorns (6)

3     2      1

12-90

Castor Beans (1 cluster)

3     2      1

12-91

Paw Paws (1 cluster)

3     2      1

12-92

Pecans (3)

3     2      1

12-93

Muscadine (6)

3     2      1

12-94

Osage Apple (3)

3     2      1

12-95

Wild Card Wildlife Food, not duplicated

3     2      1

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